For future reference, if you didn't already figure this out -- you can do full boils and use AG recipes, but just scale the 2 row to DME/LME.
Makes life sooo much easier, and def improves the quality of your brew. It's a great step to get to AG.
Primary: Cottage House Saison
Secondary: DFH 90 Min IPA (dry hop)
On-Deck: Cottage House Saison
Kegged & Waiting: Yooper's Oatmeal Stout, BM's Centennial Blonde, BM's Blue Balls Belgian Wit
ON TAP: Pumking, Experimental IPA, Breakfast Stout, Mint Choc Stout
2013 Beers So Far:
BM's Centennial Blonde
BM's Blue Balls Belgian Wit
DFH 90 Min IPA
Cottage House Saison