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Home Brew Forums > Home Brewing Beer > General Beer Discussion > Oak infusion spiral
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Old 04-05-2012, 09:42 PM   #1
enohcs
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Default Oak infusion spiral

Any one use these before? I'm thinking I'll soak these in about a cup of bourbon for a few days, then add them (and the bourbon) to my porter in secondary, then let sit for a few weeks.
I'd be interested to hear any results people have had.
Is a cup of bourbon enough to get good flavor in 5gal? I don't want overkill.

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Old 04-05-2012, 09:42 PM   #2
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Old 04-05-2012, 09:46 PM   #3
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I've seen this as well and have thought about picking one up. It seems like the easiest and most efficient way to do an oak beer. I am also interested in hearing any feedback from anyone who has used the product.

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