Home Brew Forums

Home Brew Forums (http://www.homebrewtalk.com/forum.php)
-   General Beer Discussion (http://www.homebrewtalk.com/f14/)
-   -   New Fermentation Chamher is full (http://www.homebrewtalk.com/f14/new-fermentation-chamher-full-404401/)

BamaProud 04-11-2013 10:39 PM

New Fermentation Chamher is full
 
Well not at capacity, I can take some aging wine out and get another fermenter in there if I want to take out some of the aging wine:
http://i48.photobucket.com/albums/f2...psd4d9ad59.jpg

Top left Carboy 5 gal Apfelwein still fermenting. It should be done soon, but I plan to let it bulk age till about November.
Top right Carboy 5 gal Hefeweizen bulk aging about 3 weeks. Ready to bottle in a few days more days.

Box on left 14 bottles of White Zinfandel bottle aging to be ready mid-summer.

Right center Bucket fermenter 6.5 gal Apple Ale fermenting for just a few days. It will ferment for another week to 10 days then bulk age for about 3 more weeks. It will be ready for consumption around the end of May.

Box at the bottom is another 14 bottles of White Zinfandel bottle aging to be ready mid-summer.


Next on deck is a Cream Ale...or maybe an Oktoberfest.


All times are GMT. The time now is 07:52 AM.

Copyright ©2000 - 2014, Jelsoft Enterprises Ltd.