Im in the the middle of bottling my tripel. The plan was to use the 12-750ml belgian bottles I had, and the new case of 12 I just bought. Well I guess my brewshop decided to go with a different type of belgian bottle because the new ones dont take caps, they appear to take corks. Now this isnt a problem bc I have corks (#8), but what I dont have is champagne style corks.
So can I cork these belgian bottles with normal corks, or will they blow out on me due to the carbonation?