TheJadedDog

Recipes 

Well, I had a few bottles explode in my beer fridge today. Guess I had the temp too low and a few bottles froze leading to said explosion.

Anyone have a rough idea where to set the thermostat on the Sanyo fridge? I really don't want to lose anymore.

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And now we go AG!

On Tap: Nadda
Primary: Nadda
Planning: Extra Special Bitter

sailman

Recipes 

mine is set around 40 to 45, go out and get a temp sensor at wallmart its only a few bucks.

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Bottled: Cherry Wheat
Bottled: Raspberry Wheat
Bottled: Traditional Mead
Bottled: Cheesefood's Caramel Cream Ale

Fermentor (2): Common Cider
Secondary: Holiday Cider

homebrewer_99

Recipes 

Make sure you get a fridge therm and not a freezer therm.

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HB Bill