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08-13-2008, 06:10 PM
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#1
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Feedback Score: 0 reviews
Join Date: Jul 2008
Location: Harrodsburg, Ky.
Posts: 96
Liked 1 Times on 1 Posts
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Looking for a good brew book
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Have heard alot of good things about john palmers "how to brew". just looking for a good book that covered brewing from top to bottom, also charts and recipes are good too. So what have you guys read??
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08-13-2008, 06:14 PM
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#2
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Feedback Score: 1 reviews
Join Date: Feb 2008
Location: Mid-Michigan
Posts: 19,998
Liked 2607 Times on 2554 Posts Likes Given: 111
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How to Brew by Palmer
The Complete Joy of Homebrewing by Pappizan
Brewing Classic Styles by Jamil Zani*howdoyouspellhisname*Chef
But mostly How to Brew and The Complete Joy of Homebrewing will get you going in the right direction.
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08-13-2008, 06:17 PM
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#3
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Feedback Score: 0 reviews
Join Date: Feb 2008
Location: Central VA
Posts: 940
Liked 1 Times on 1 Posts
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The Brew-Masters Bible by Stephen Snyder

__________________
Cry 'Havoc,' and let slip the dogs of war;
That this foul deed shall smell above the earth
With carrion men, groaning for burial.
Prim 1: Ogre's Inverted Extra Red Ale
Prim 2: Ogre's Hair of the Dog Imperial Amber Ale
Prim 3: Ogre's Relaxed APA
Sec 1: Honey Blonde Ale with Hefe Yeast
Sec 2: Scotch Wee Heavy
Sec 3: Ogre's Simple Mead
Keg 1: Ogre's Brown Ale
Keg 2: Ogre's Extra Red Ale
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08-13-2008, 06:20 PM
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#4
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Burrowing Owl Brewery
Feedback Score: 0 reviews
Join Date: Jul 2007
Location: Cape Coral Florida
Posts: 2,329
Liked 26 Times on 21 Posts Likes Given: 45
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Quote:
Originally Posted by devaspawn
The Brew-Masters Bible by Stephen Snyder

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That's a decent book, but a little out of date
Brewmasters' Bible has 8 very good pages (pg 98-107) which are the charts for formulating recipes. The ingredients have changed somewhat over the years and they are based on poor efficiency, but the guidlines are sound. He doesn't give recipes on those pages he gives guidelines, a starting point if you will, such as
Bitter (ESB)
Primary Grist
9-12 lbs 2Row Pale
Specialty Malts
.50-1lb 20-40L Crystal
.50-1lb Dextrine Malt
Hops
30-55 IBU's
Fuggles
EKG
Northern Brewer
Challenger
Target
Adjuncts
Torrefied Wheat
Flaked Maize
Flaked Barley
Water
Hard
Sulfate 300ppm
Low temp hardness
Mash method
Single Infusion @ 150-154 for 60-90 minutes
Boil
60-90 min
Yeast
Wyeast 1098-1028-1968
OG/FG
1.042-1.060//1.010-1.016
Primary
5-7days 60-70f
Secondary
7-10 days 50-60f with Dry hops
Serving temps
50-55f
If you follow the advice on that recipe you can make a good beer that is your own not someone elses. I find it very helpful when in the design stage of a recipe
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08-13-2008, 06:20 PM
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#5
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Post Hoc Ergo Propter Hoc
Feedback Score: 0 reviews
Join Date: Dec 2007
Location: "Detroitish" Michigan
Posts: 40,707
Liked 2425 Times on 1495 Posts Likes Given: 3310
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Here's an older thread with all the info you need on books. http://www.homebrewtalk.com/f19/books-beginner-9046/
__________________
Like my snazzy new avatar? Get Sons of Zymurgy swag, here, and brew with the best.
Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman
I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew
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08-13-2008, 06:22 PM
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#6
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Feedback Score: 0 reviews
Join Date: Jul 2008
Location: Columbus WI
Posts: 2,887
Liked 25 Times on 22 Posts Likes Given: 1
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I really like Radical Brewing by Randy Mosher
You probably have all the technical manuals and recipe books - this is a . . . hybrid and very readable.
Once you start buying books you won't stop.
Lile poker - there is no ONE perfect book.
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Grinders Island Brewery - Pipeline (Batch #)
Carbing Zythos IPA
Next up - Award winning Dbl Chocolate Stout Batch #4 (96) On deck - Belgium Pale Ale(97), Weizenbock(98)Some sort of boring Amber (99).
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08-13-2008, 06:24 PM
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#7
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Feedback Score: 0 reviews
Join Date: Feb 2008
Location: Central VA
Posts: 940
Liked 1 Times on 1 Posts
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Quote:
Originally Posted by niquejim
That's a decent book, but a little out of date
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Agreed but I read and got some useful info out of it after I read How to Brew.

__________________
Cry 'Havoc,' and let slip the dogs of war;
That this foul deed shall smell above the earth
With carrion men, groaning for burial.
Prim 1: Ogre's Inverted Extra Red Ale
Prim 2: Ogre's Hair of the Dog Imperial Amber Ale
Prim 3: Ogre's Relaxed APA
Sec 1: Honey Blonde Ale with Hefe Yeast
Sec 2: Scotch Wee Heavy
Sec 3: Ogre's Simple Mead
Keg 1: Ogre's Brown Ale
Keg 2: Ogre's Extra Red Ale
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08-13-2008, 06:35 PM
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#8
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Feedback Score: 0 reviews
Join Date: Dec 2007
Location: Terre Haute, IN
Posts: 3,469
Liked 23 Times on 15 Posts
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I REALLY learned more from Designing Great Beers by Ray Daniels than any other book. If you're wanting to learn how to make your OWN recipes and not kits this is the book. If you're looking for techniques, it's not the lit for you. 
__________________
play the bass, brew the beer
What's tappening? :D
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08-13-2008, 08:20 PM
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#9
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Maniacally Malty
Feedback Score: 0 reviews
Join Date: Apr 2007
Location: Oakland, CA
Posts: 21,802
Liked 146 Times on 98 Posts
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Radical Brewing is an awesome book in general, tons of history, great and rare recipes, equipment, art. it's truly a beautiful book.
i'm currently about half-way through Designing Great Beers by Ray Daniels. although it's not really the most fun to read this cover to cover, it has wonderful information, charts for hops and malts per style based on competitions, and a wealth of information.
it's really a book you can pick up and just read one chapter any time. fantastic stuff.
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08-13-2008, 08:43 PM
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#10
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Feedback Score: 0 reviews
Join Date: Apr 2007
Location: NY
Posts: 580
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+1 on Radical Brewing. Very easy read with lots of info and recipes. I flew through it. Designing Great Beers by Daniels took me a lot longer to get through, but it has all the nuts and bolts for the major beer styles...
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Drinking: Brown Ale, Belgian, Apple Ale
Planning: Scotch Ale, Stout
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