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Home Brew Forums > Home Brewing Beer > General Beer Discussion > long fermentation
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Old 12-10-2012, 06:13 PM   #1
Talyn
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Default long fermentation

I' m looking for some ideas for brews that could use about ten months in the secondary. I'm leaving on deployment soon and would like something tasty when I get back. I prefer it to be extract or biab. I have been leaning towards an imperial stoudt but am open to all ideas.

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Old 12-10-2012, 06:15 PM   #2
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A monster Barley Wine

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Old 12-10-2012, 06:15 PM   #3
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Make sour beer

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Old 12-10-2012, 06:17 PM   #4
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Imperial stout in a glass carboy could go the distance I believe.

Also thanks for protecting the USA.

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Old 12-10-2012, 06:19 PM   #5
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I have a Flander's Brown sour that I brewed in August that will be in primary until June/July. Mmmmmmmmmmmmm.......

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Old 12-10-2012, 11:24 PM   #6
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I made 10 gallons of apfelwine about a month before i left for my last deployment. 1 month in the primary, bottled, and 12 months of aging.

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