I just finished my bottle of Mad Meg and I really enjoyed it, especially with a fine Gurkha cigar. Yep. I'm drinking and smoking at 2 in the afternoon because funerals fu@#ing suck...
My bottle is dated March 2013 and does not list brett or souring bacteria on the bottle (neither does my June 2013 Wytchmaker). Pale and turbid, rocky, thick, white meringue head. Earthy and spicy. Subtle funk played well with Noble hop bitterness, flavors, & aroma. Very dry for such a big beer and no overt booziness, well hidden alcohol strength. Hay, spice, lemon, biscuity malt flavor. A beautiful Saison/ provision ale. Wish I could get these here in BFE Colorado! Still haven't met a Jester King beer I didn't like
Originally Posted by Mirilis
"I cant handle that buddy.. it tastes like Moose Piss", (IPA) - side note.. ive never had moose piss, but im sure it doesnt taste like IPA or I would have a moose.
Grizzly Saison, Grizzly Brett, Session Pale, Colorado Cream Ale, Cranberry ApfelweinPrimary:
-37* Blue Balls Baltic Porter, Bad Dog Brown, Bohemian PilsnerSecondary:
Cognitive Dissonance Cascadian Dark Ale