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11-27-2011, 10:45 PM
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#21
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Dreamin' and Scheme'n
Feedback Score: 0 reviews
Join Date: Mar 2010
Location: Chattanooga, TN
Posts: 552
Liked 27 Times on 20 Posts
Likes Given: 67
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__________________
"The problem is not that there are problems. The problem is expecting otherwise and thinking that having problems is a problem."
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11-28-2011, 12:33 AM
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#22
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Feedback Score: 0 reviews
Join Date: Mar 2008
Location: Lancaster, PA
Posts: 758
Liked 2 Times on 2 Posts
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If stoudts is in your area, you have to try their smooth hoperator. A hoppy dopplebock. All summit and Amarillo. Wonderful.
Smooth Hoperator - Stoudts Brewing Co. - Adamstown, PA - BeerAdvocate
__________________
You'll have to speak up, I'm wearing a towel. - Homer Jay Simpson
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11-28-2011, 02:13 AM
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#23
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Feedback Score: 0 reviews
Join Date: Feb 2011
Location: fort collins, co
Posts: 134
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Joes pilsner from Avery is really bitter but awesone
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01-22-2013, 04:23 AM
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#24
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Senior Member
Feedback Score: 0 reviews
Join Date: Aug 2012
Location: Schaumburg, Illinois
Posts: 358
Liked 57 Times on 36 Posts
Likes Given: 12
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I have not attempted a lager yet as I don't have the temperature controlled environment yet. So, please don't slam my question here, as I have not researched the subject. But, what if you went through all of the normal lager steps, but let the temperature come back up a bit at the very end for a week of dry hopping, then bottled or kegged immediately after that and cold crashed? As I've said, I haven't researched it enough, so if it was a stupid suggestion, I apologize, just trying to throw out an idea.
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01-22-2013, 10:12 AM
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#25
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Feedback Score: 0 reviews
Join Date: Nov 2011
Location: Plymouth, MA
Posts: 1,492
Liked 74 Times on 62 Posts
Likes Given: 153
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Jack's Abbey out of Framingham Mass. They are redefining the world of lagers and they are all amazing. They do an IPL and now even a double IPL. They are amazing...along with almost all their beers. Did I mention they are amazing? Seriously, best brewery in mass.
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01-22-2013, 12:33 PM
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#26
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Feedback Score: 0 reviews
Join Date: Apr 2012
Location: Omaha, NE
Posts: 221
Liked 22 Times on 21 Posts
Likes Given: 26
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Sam Adams has a new seasonal "Double Agent IPL" which is actually pretty tasty.
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01-22-2013, 12:45 PM
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#27
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Feedback Score: 0 reviews
Join Date: Apr 2012
Location: Omaha, NE
Posts: 221
Liked 22 Times on 21 Posts
Likes Given: 26
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Quote:
Originally Posted by unionrdr
I just watched the 2 videos of SA's infinium. Holy cow,a champagne beer style? With help in the learning process of over 2 years to figure out how to make it from weinhestephan in Germany. After seeing it poured & described,it gives me new insights. It's bottle conditioned with a second yeast type as well. And some of the other "extreme beers" they have in those black bottles like the Spanish champagne I've gotten around here in the wooden case with 2 tulip glasses. Freiksne,or something like that. So many beers from commonly known companies I never get to see.
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Also, union, if you ever see "Deus" at a store and want to spend 30 bucks, pick it up. Infinium is meh to me, but Deus is absolutely fantastic. |
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01-22-2013, 12:53 PM
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#28
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Feedback Score: 0 reviews
Join Date: Dec 2010
Location: Dallas, Texas
Posts: 207
Liked 16 Times on 16 Posts
Likes Given: 18
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New Belgium's Shift is labeled as a Pale Lager, but has a really nice hop profile to it with 29 IBUs. Not quite in the IPA range, still a good hoppy lager.
__________________
"Apu, I need a keg and a six pack to hold me until I tap the keg." -Homer Simpson
Next Brew: ???
Primary/Secondary: Dallas Dark 2.0
Bottle: Dallas Dark
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01-24-2013, 07:32 PM
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#29
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Member
Feedback Score: 0 reviews
Join Date: Jul 2012
Location: Where We Park It!
Posts: 125
Liked 6 Times on 4 Posts
Likes Given: 8
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Quote:
Originally Posted by dpatrickv
Sam Adams has a new seasonal "Double Agent IPL" which is actually pretty tasty.
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Yeah, I'm a HopHead and just tried SA IPL and was pretty impressed with it! |
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01-24-2013, 07:38 PM
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#30
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Feedback Score: 0 reviews
Join Date: May 2012
Location: Pompano Beach, FL
Posts: 62
Liked 2 Times on 2 Posts
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Ipl
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Quote:
Originally Posted by unionrdr
A regular lager would be a bit light for all those hops. But a red lager seems to me like it'd work better. Red Man IPA anyone? Red River IPA?
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Funny, that is exactly what I am brewing! I started this last weekend. Won't know how it test for a few months.
Started with an Irish Red Ale, over hopped, and a Lager yeast.
Will give more details after tasting.
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