Originally Posted by sanibel14
Thanks. Should still be drinkable though?
Looks like lacto bubbles. Lacto will sour your beer. It probably won't taste good.
I make lots of sour beers. Man o man they are good. Maybe you'll get lucky and your beer will taste good as a sour beer, but I'm betting not.
First thing, find yourself a sour beer and see if you like the style at all. If you do, wait it out. If not, might as well dump as soon as you detect sourness.
Grab a Rodenbach Grand Cru or a Duchesse de Borgogne. Good luck.