Ss Brewing Technologies Giveaway!

Home Brew Forums > Home Brewing Beer > General Beer Discussion > I'm visiting New Zealand, advice or ideas?
Reply
 
LinkBack Thread Tools
Old 01-16-2013, 05:49 PM   #11
sockmerchant
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2010
Location: Auckland, Auckland, New Zealand
Posts: 225
Liked 20 Times on 20 Posts
Likes Given: 7

Default

Quote:
Originally Posted by dbennett78 View Post
I travelled New Zealand last March around the North and South Islands ala campervan and while its an amazing place, I didnt find many of their beers to be all that spectacular. Most of it is fairly basic and low alcohol while still being relatively expensive. The only place to find a decent beer are in the bigger cities like Auckland/Wellington. Brew on Quay in Auckland had a huge list of beer, but again alot werent New Zealand native. Mac's Brewbar in Wellington was a pretty neat spot and their beer was decent. Monteiths is the dominant beer in the South Island and can be found at pretty much every bar.

We went by a bunch of Hop Farms near Nelson/Motueka (hence the hop names), but Im guessing that it is probably not worth the hassle of trying to get them through customs.
There arent a massive number of craft breweries here, but the one there are can hang with any of the US ones. Clearly you didnt get to the good stuff. Sadly distribution of craft beers is a bit crap. Also, a lot of the breweries are very small, not helping distribution either. It means buying a good beer outside of the major centres can be real pain.

Mac's is decidedly below average as is Monteiths. And neither are craft breweries. Both are owned by the major breweries in NZ.

The one's I'd look out for include:
Epic
Liberty Brewing
8 Wired
Emerson's
Pink Elephant
Three Boy's
Hellertau
Tuatara
Yeasty Boy's
renaissance
Moa

Theres a bunch more, but those are the major ones

As for the low alcohol, the craft beers generally sit at around 5-7%. unfortunately in NZ alcoholic drinks are taxed according to percentage. But i wouldn't call them low alcohol. the mass market swill is a different story.
__________________
www.mistakebrewing.com
Primary: DIPA, Quick Flanders, RIS, Flanders Red, Oud Bruin x 2, Fijoa Gose
Keg: Gose, Amber/APA
Bottled:Belgian strong ale with brett, Belgian strong ale, Belg Amber, Belg blonde, Belg dark Strong, Belg not-wit, Belg tripel, berry blonde, belg stout, coffee dubbel, chili APA, APA, Belgian Dubbel, Rye (Brett) Saison
sockmerchant is offline
 
Reply With Quote Quick reply to this message
Old 01-16-2013, 06:23 PM   #12
bulldogbrewhaus
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2011
Location: Afton, VA
Posts: 115
Liked 8 Times on 5 Posts

Default

Stay there and don't come back haha. In all honesty I'm very jealous. Ski and snorkel in the same day.

__________________
bulldogbrewhaus is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2013, 03:47 AM   #13
kagythings
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2011
Location: State College, PA
Posts: 84
Liked 2 Times on 2 Posts
Likes Given: 3

Default

Thanks for all the ideas and advice. It's going to be an amazing trip for sure. The crew I'm traveling with drinks plenty but quality craft beer is not something they think about. BMC is their style so I try to research out some good brew and do my best to enlighten them. haha! Thanks again.

__________________
kagythings is offline
 
Reply With Quote Quick reply to this message
Old 01-17-2013, 02:38 PM   #14
leokatero
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2013
Posts: 8
Default

The whole island is so volcanic its incredible

__________________
leokatero is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
ideas, advice, help with ingredients hopbrad General Beer Discussion 1 10-19-2012 12:47 AM
I need help/ advice/ ideas OHIOSTEVE Beginners Beer Brewing Forum 4 05-18-2012 09:49 PM
Open Fermentation of Altbier, Need Advice and Some Design Ideas seabeemech1970 Fermentation & Yeast 1 02-22-2012 04:38 PM
Visiting NYC..... autobaun70 General Chit Chat 14 11-28-2011 07:18 PM
Fresh Mint and Chocolate Stout-ideas and advice flipfloptan Recipes/Ingredients 4 06-11-2011 05:22 PM