Xpertskir

Recipes 

Brewing a wet hopped beer seems like a great idea given how much I have enjoyed some of the commercial wet hopped offerings I have tasted.

I have this lingering feeling that given how fragile, time sensitive, and expensive to ship(due to increased speed needed) this may be more of a PITA than its worth. Thoughts....??

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Kegged and serving - American Wheat, Daves Porter, Outkast Kolsch, Nectar of Nuggets
Bottled: French Canadian Breakfast Stout, Edworts Apfelwein, Westminster Wit, Put that in your stout and smoke it
Fermenting: Apfelwein, Flanders Red, Skeeter Pee, Heady Topper attempt #1, Kumquat Berliner Weiss, Sabraton Accident Stout, Nelson RyePA
Upcoming: Session IPA, Yeti eqsue stout, Dark English Mild, ESB, CDA, Row 2 Hill 56, Zombiedust, Hoppy Amber, Geuze, 100% Brett Golden Ale

BoomerHarley

Recipes 

I think you are in the one day shipping range. Go for it. It's no more of a PITA than any other beer. But be ready to brew on a moment's notice because once they ship, they are losing some of the freshness.