tucsonmike

Recipes 

Brewed 5 Gallons on 12/9/10. 3415 gallons. Can't wait to try this out.

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Liberty Ave. Brew House

whatsleftofyou

Recipes 

Brewing 5 today, my first crack at it. This will be the beer for my New Years party. 3420

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My Bar Build
Primary: Rhubarb Berliner Weisse
Secondary: American Barleywine
On Tap: Orange Chocolate Stout, Belgian Wit, Chocolate Rye Ale, Belgian Singel, American Pale Ale
Bottled: PB&J Sweet Stout, Belgian Saison, Brown Porter

thomashp

Recipes 

3420 + 5 = 3425

Sparky

Recipes 

3425 + 35 = 3460

mr_cad

Recipes 

Brewed my first 5 gallons on 12/21/10
Wow does this stuff ever ferment fast....Looking forward to a nice beer.

3460 + 5 = 3465

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(1 Timothy 5:23) . . .Do not drink water any longer, but use a little wine for the sake of your stomach and your frequent cases of sickness.

ShakerD

Recipes 

Still in the primary but almost there.

3465+10=3475

Bartman

Recipes 

I've done 10G...3485

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Primary 1: Amarillo IPA
Primary 2:
Secondary:
Bottled: Vertical Epic 090909 clone
90 schilling english
Hopmaster Imperial IPA
Simcoe IPA

LKHA

Recipes 

+15 =3500

MidnightShift

Recipes 

First batch has been in the fermentor for a week. Smells great and getting impatient! Good thing the pipe line will hold out, I hope.

3505

Brokencrj

Recipes 

3505 + 10 = 3515

Another batch next week for the pipe line.