Electric Brewing Supply 30A BCS Giveaway!


Home Brew Forums > Home Brewing Beer > General Beer Discussion > How many batches of home brew do you have under your belt
Reply
 
LinkBack Thread Tools
Old 03-20-2012, 12:18 AM   #11
Calder
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2010
Location: Ohio
Posts: 5,536
Liked 255 Times on 228 Posts
Likes Given: 3

Default

Batch #203 went in the fermenter a week ago. I've done lots of ciders and a couple of wines too.

__________________
Calder is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2012, 12:43 AM   #12
passedpawn
Waste Allocation Load Lifter - Earth Class
HBT_MODERATOR.png
Feedback Score: 0 reviews
 
passedpawn's Avatar
Recipes 
 
Join Date: Apr 2009
Location: ☼ Clearwater, FL ☼
Posts: 19,216
Liked 3466 Times on 2146 Posts
Likes Given: 2980

Default

About 75 all grain. I did some extract way back in the day, but the paper log I was using got eaten my moths or earwigs or something. Looked like swiss cheese when I threw it away.

__________________
Hey goomba I love how you dance the rumba
But take some advice paisano learn-a how to mambo
If you're gonna be a square you ain't-a gonna go anywhere.
passedpawn is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2012, 12:51 AM   #13
JoeyChopps
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2011
Location: warner robins, ga
Posts: 1,401
Liked 278 Times on 188 Posts

Default

Well I'm at about 60 something seems low now Chopps

__________________
JoeyChopps is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2012, 12:58 AM   #14
bmbigda
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2009
Location: Norfolk, MA
Posts: 254
Liked 2 Times on 2 Posts
Likes Given: 3

Default

47.

I once judged a competiton with a guy who was in the 600's!

__________________
bmbigda is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2012, 01:05 AM   #15
zacjack
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2012
Location: Indianapolis, IN
Posts: 103
Liked 5 Times on 4 Posts
Likes Given: 1

Default

Quote:
Originally Posted by passedpawn View Post
About 75 all grain. I did some extract way back in the day, but the paper log I was using got eaten my moths or earwigs or something. Looked like swiss cheese when I threw it away.
Geezer
__________________
zacjack is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2012, 01:10 AM   #16
Pogopunx82
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2011
Location: Burnsville, Nc
Posts: 212
Liked 2 Times on 2 Posts
Likes Given: 1

Default

2 1/2 years and 400+ and counting! Gallons that is.

__________________
Pogopunx82 is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2012, 01:27 AM   #17
beowulf
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
beowulf's Avatar
Recipes 
 
Join Date: Aug 2009
Location: Omaha, NE
Posts: 392
Liked 18 Times on 14 Posts
Likes Given: 25

Default

43...need to kick it up a notch to fill all these extra bottles people keep giving me

Plus 1 mead batch...won't be the last.

__________________

I could murder a pint! -Lovejoy

beowulf is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2012, 01:41 AM   #18
passedpawn
Waste Allocation Load Lifter - Earth Class
HBT_MODERATOR.png
Feedback Score: 0 reviews
 
passedpawn's Avatar
Recipes 
 
Join Date: Apr 2009
Location: ☼ Clearwater, FL ☼
Posts: 19,216
Liked 3466 Times on 2146 Posts
Likes Given: 2980

Default

Quote:
Originally Posted by zacjack View Post
Geezer
No kidding. My oldest is about to turn 21, I think I'll have an excited helper soon.
__________________
Hey goomba I love how you dance the rumba
But take some advice paisano learn-a how to mambo
If you're gonna be a square you ain't-a gonna go anywhere.
passedpawn is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2012, 01:43 AM   #19
Yooper
Ale's What Cures You!
HBT_ADMIN.png
Feedback Score: 0 reviews
 
Yooper's Avatar
Recipes 
 
Join Date: Jun 2006
Location: Upper Michigan
Posts: 61,620
Liked 4621 Times on 3355 Posts
Likes Given: 905

Default

I have no idea. Maybe 75 batches of wine? And about 300 batches of beer? Or maybe closer to 400 batches of beer by now. Miscellaneous batches of cider and mead and hard lemonade over the years, also, but probably not more than 20 or so. I keep notes, but I never write down the batch number or how many batches I've done, so I don't really know. I think the first couple of years I might have been able to guess, but once I got up over 200, I gave up.

I vary batch sizes, sometimes 15 gallons of a wine or 5 gallons. Or sometimes 10 gallons of a beer.

__________________
Broken Leg Brewery
Giving beer a leg to stand on since 2006
Yooper is offline
 
Reply With Quote Quick reply to this message
Old 03-20-2012, 01:45 AM   #20
Yooper
Ale's What Cures You!
HBT_ADMIN.png
Feedback Score: 0 reviews
 
Yooper's Avatar
Recipes 
 
Join Date: Jun 2006
Location: Upper Michigan
Posts: 61,620
Liked 4621 Times on 3355 Posts
Likes Given: 905

Default

Quote:
Originally Posted by zacjack View Post
Geezer
Wait a minute. I'm older than passedpawn, and HE'S a geezer? That makes me a geezier brewer I guess.
__________________
Broken Leg Brewery
Giving beer a leg to stand on since 2006
Yooper is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools