Home Brew Forums > Home Brewing Beer > General Beer Discussion > How many batches of home brew do you have under your belt




Reply
 
LinkBack Thread Tools Display Modes
Old 03-19-2012, 11:09 PM   #1
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2012
Posts: 18
Default How many batches of home brew do you have under your belt

I only have 4 so far.And 1 mead.


nobo_87 is offline
 
Reply With Quote Quick reply to this message
Old 03-19-2012, 11:11 PM   #2
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2010
Location: Lewisville, TX
Posts: 314
Liked 8 Times on 7 Posts
Likes Given: 136

Default

Started brewing just short of two years ago. I kind of lost track of how many batches, but I think it's somewhere in the neighborhood of 20-24 + a couple batches of cider and mead.


__________________
-Dave

"Give a man a beer, he'll drink for the day.Teach a man to brew, he'll be drunk the rest of his life." -Anonymous
drkaeppel is offline
 
Reply With Quote Quick reply to this message
Old 03-19-2012, 11:16 PM   #3
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2009
Location: Seattle
Posts: 905
Liked 14 Times on 14 Posts

Default

First brewday 5/24/2009.

Brewing #78 Today
wonderbread23 is offline
 
Reply With Quote Quick reply to this message
Old 03-19-2012, 11:17 PM   #4
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2007
Posts: 4,126
Liked 50 Times on 48 Posts
Likes Given: 6

Default

100ish?
__________________
The Fiesty(sic) Goat Brewery est. 2007 & Clusterfuggle Experimental Ales est. 2009
Planned: Fat Man Porter, sLambic II, Brettennial Falcon IPA, Flanders Red, Orange Blossom Mead
Primary: Winexpert Riesling Ice Wine, sLambic I
Secondary: Flanders Red
Kegged:Black or Blue EyePA, Cherrywood-aged Crystal Stout,
2013 dump volume: ~2 gallons
ArcaneXor is offline
 
Reply With Quote Quick reply to this message
Old 03-19-2012, 11:20 PM   #5
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2012
Location: Littleton, CO
Posts: 171
Liked 2 Times on 2 Posts
Likes Given: 1

Default

2
TheCatman is offline
 
Reply With Quote Quick reply to this message
Old 03-19-2012, 11:35 PM   #6
Senior Member
Feedback Score: 0 reviews
 
Hammy71's Avatar
Recipes 
 
Join Date: Sep 2008
Location: Colora, Maryland
Posts: 4,855
Liked 215 Times on 177 Posts
Likes Given: 183

Default

Stopped counting after 20 something. From the look of the old keg labeling tags that are twist tied to my beer shelf....75ish?
Hammy71 is offline
 
Reply With Quote Quick reply to this message
Old 03-19-2012, 11:37 PM   #7
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2012
Location: Indianapolis, IN
Posts: 100
Liked 5 Times on 4 Posts

Default

eleventy-four.

In actuality I am probably just shy of 20.
zacjack is offline
 
Reply With Quote Quick reply to this message
Old 03-19-2012, 11:39 PM   #8
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2011
Location: Tucson, AZ
Posts: 21
Default

2 beers, a cider, and another beer fermenting now
dross2 is offline
 
Reply With Quote Quick reply to this message
Old 03-19-2012, 11:40 PM   #9
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2012
Location: Chicago Area, IN
Posts: 56
Liked 1 Times on 1 Posts

Default

3. Just started doing this in January
SkippyWilliams is offline
 
Reply With Quote Quick reply to this message
Old 03-19-2012, 11:49 PM   #10
...My Junk is Ugly...
Feedback Score: 0 reviews
 
BierMuncher's Avatar
Recipes 
 
Join Date: Jan 2007
Location: St. Louis, MO
Posts: 11,855
Liked 330 Times on 208 Posts
Likes Given: 68

Default

This pic is about three years old and the clipboard is about three times as thick now. But I stopped counting at a hundred.

clipboard.jpg


BierMuncher is online now
 
Reply With Quote Quick reply to this message
Reply

Quick Reply
Message:
Options
Thread Tools
Display Modes




FOLLOW US ON