Originally Posted by greeneyed
Where did you get the original recipe?
I basically didn't use one. I took what I learned from my first batch (the day before) which was a kitted Red Ale, and applied some knowledge I have been learning from reading the forums, books, etc. and added some orange/lemon zest in addition to the aforementioned extracts. Used Light Barley to steep and cascade hops as boiling AND finishing hops. I also used 6oz instead of 5oz of dextrose in hopes I get a tad bit more carbonation -- that or the bottles will pop while I'm out of town this week lol