My first two batches were extract w/specialty grains. My next (waiting for a fermenter to free up) is a partial mash.
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"We brewers don’t make beer, we just get all the ingredients together and the beer makes itself."
~ Fritz Maytag, President Anchor Brewing
Bottled: AHS Red Stripe Lager clone; AHS American Amber Ale; Apfelwein/Cyser, Coffee Stout
In Primary: Nut Brown Ale, Apfelwein
On Deck: Anchor Steam clone
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