selbyaaron
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- Joined
- Feb 17, 2012
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I am trying to lower my gravity more. I started at 118 and have it to 49 but want to get in the lower teens. I have already second racked it and attempted to rouse the beer last night with some success. I was wondering if anyone has put a stir stick in their carboy and placed it on a stir table in the fermentation frig?