Ok, so 2 weeks down, half the chips are on the bottom, half on the top.
I am now, just below my target F.G. (1.012 target 1.014)When I racked to the the secondary, I was at 1.022. So the secondary dropped it a bit more. I would like to age it some more, but I think after sampling, and my low IBU's I am going to keg it.
Anyway, tasting is good, rather a mellow IPA, bitterness is there although I am wondering if the wood mellowed it some. Target was 50 IBUs so its on the low side to begin with.
Once its carbed I'll post the final results and recipe.
They call him easy.....easy brewer.....