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Old 04-26-2013, 02:24 PM   #2271
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I work for a company owned by the infamous Koch Brothers. A new operator today has been trying to convince me that Jim Koch of Sam Adam's is related to the Koch Brothers. :face palm:

He's also telling me that he tried to use a mr beer but their recipes suck. Couldn't get it to taste anything like real beer. Ha!

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Old 04-26-2013, 09:57 PM   #2272
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Went to lunch with some people today at Slater's 50/50. It's a fancy hamburger place with 50+ taps, lots of good craft/import beers. Conversation when ordering went like this:

My friend, to the waiter: Can you recommend a good Belgian beer?
Waiter: Duvel is a good one.
Me (thinking): Good choice
Waiter: Or Stella Artois
Me: ::facepalm::

I mean... I guess it's technically Belgian... I guess

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Old 04-26-2013, 10:25 PM   #2273
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That's awesome!!
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Old 04-27-2013, 02:03 AM   #2274
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Originally Posted by cluckk View Post
I swear I've met everyone of those guys.
I'm pretty sure anyone of us has said something along the lines as something any one of those guys said. I mean, if we weren't beer geeks or beer geeks in training, then we wouldn't be on the interwebs on a home brewing forum talking about the vast greatness of beer/techniques/sampling/ingredients.
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Old 04-27-2013, 02:47 AM   #2275
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Quote:
Originally Posted by orz
Went to lunch with some people today at Slater's 50/50. It's a fancy hamburger place with 50+ taps, lots of good craft/import beers.
You left out that it is home of the 50/50 burger, half hamburger, half crumbled bacon!

Mmmmmmmmmmmm bacon.
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Old 04-27-2013, 04:28 AM   #2276
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Quote:
Originally Posted by orz
Went to lunch with some people today at Slater's 50/50. It's a fancy hamburger place with 50+ taps, lots of good craft/import beers. Conversation when ordering went like this:

My friend, to the waiter: Can you recommend a good Belgian beer?
Waiter: Duvel is a good one.
Me (thinking): Good choice
Waiter: Or Stella Artois
Me: ::facepalm::

I mean... I guess it's technically Belgian... I guess
Slaters is awesome. And they just put one in ~2.5 mi from my house. I'm thinking of asking them how much rent will be if I want to move in ;-)
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Old 04-28-2013, 02:22 AM   #2277
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Quote:
Originally Posted by bleme View Post
You left out that it is home of the 50/50 burger, half hamburger, half crumbled bacon!

Mmmmmmmmmmmm bacon.
it's alot more than 50 taps as well.
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Old 04-28-2013, 01:28 PM   #2278
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I was at a bar last night and the beer menu is pretty sparse but says it has Avery's Ellie's Brown Ale on tap. I ask the waitress for that and she says, "We are out of that one, but we have Dos Equis!"

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Old 04-28-2013, 01:45 PM   #2279
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Quote:
Originally Posted by bleme View Post
You left out that it is home of the 50/50 burger, half hamburger, half crumbled bacon!

Mmmmmmmmmmmm bacon.
Wow, I just looked at the website and menu! Why don't I have this here in North Carolina *right now!* You guys in California...
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Old 04-28-2013, 02:24 PM   #2280
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The dos Equis amber isn't bad,but a lil on the sweet side. Has an amber red color to it.

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