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10-14-2008, 09:23 PM
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#1
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Senior Member
Join Date: Aug 2008
Location: Newington, CT
Posts: 127
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full boil with 20lb. propane tank
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How many brews (5.5 - 6 gallon boils)have people gotten out of one 20lb. propane tank? I just started doing full boils and I don't want to run out of gas half way through a brew.
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10-14-2008, 09:25 PM
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#2
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Senior Member
Join Date: Jul 2008
Location: St. John's, NL
Posts: 127
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I usually get 2 batches with some left over for the barbecue out of a 20lb tank. That includes heating sparge and strike water, as well as boiling for 60-75 minutes (never use pilsner malt).
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10-14-2008, 10:21 PM
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#3
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Senior Member
Join Date: Sep 2008
Location: Maryland
Posts: 3,582
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A second tank is always good....rather for the brew or the grill...Nothin worse than having to bring the steaks in and broil em.....
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10-14-2008, 10:24 PM
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#4
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Senior Member
Join Date: Feb 2008
Location: Eastern Colorado
Posts: 5,794
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Quote:
Originally Posted by Hammy71
A second tank is always good....rather for the brew or the grill...Nothin worse than having to bring the steaks in and broil em.....
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Best Advice in Brewing!
I ran out last brew day....about 1/2 way through boil.....at 11:30 at night. It's good to be able to fill your own...but a PITA still the same.
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10-14-2008, 10:25 PM
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#5
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Senior Member
Join Date: May 2006
Location: Sandhills of NC
Posts: 1,229
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I have gotten 3 several times. I have run out on the forth once, and had to borrow the neighbor's. I now have two tanks.
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10-14-2008, 10:29 PM
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#6
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Senior Member
Join Date: Apr 2008
Location: NE Oklahoma
Posts: 1,483
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ya but you can feel the gas in there ,, and in warm weather there will be a condinsation line out the out side of the tank after uses that alines with the inside gas level
a 20# tank weights about 20 lbs empty and holds about 20 lbs full so full it should be 40 lbs
or get a clear one Transparent propane tank - Boing Boing
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10-15-2008, 03:58 AM
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#7
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Senior Member
Join Date: Sep 2007
Location: Dexter, MI, Michigan
Posts: 1,160
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I get a few more than 3 (I'm not sure exactly how many), and it's for strike, sparge, and boil. Aluminum boil kettles (which my current kettle is) require less flame to keep the boil going, and I think that is what helps me. Some people boil with a huge flame, I keep it lower since I'm right on the verge of a boil-over most of the time.
+100 on getting a second tank and keeping it full. Nothing sucks like running out, whether it be grilling or boiling.
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Fermenter 1: Best bitter (1)
Fermenter 2: Best bitter (2)
Fermenter 3: APA
Fermenter 4: APA
Last edited by BrianP; 10-15-2008 at 04:15 AM.
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10-15-2008, 01:50 PM
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#8
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Senior Member
Join Date: Aug 2008
Location: Burlington, VT
Posts: 633
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I do full boild extract brews and I have gotten I think 7 out of my tank so far. The last time I was brewing it felt a little light but I have a back up if it runs out.
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10-15-2008, 03:40 PM
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#9
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Here's Lookin' Atcha!
Join Date: Sep 2007
Location: Houston, Texas
Posts: 3,690
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I guess I come in somewhere around 3, but I use a tank for all propane applications until it runs out, then switch to one of the spares. If you don't have a spare, you are either rolling dice in the hopes you make it through, wasting money on ingredients that don't get boiled, or wasting money on filling a tank that isn't empty. It might be all three. That's no good.
TL
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10-15-2008, 04:11 PM
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#10
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Senior Member
Join Date: Sep 2007
Location: Bethlehem PA
Posts: 123
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+1 on a spare tank. It sucks running out mid-boil. It also sucks filling 3/4 of a tank and paying for a whole tank. I picked up a reconditioned 20lb tank, filled, at the place i get my propane for like $25, well worth the investment in my opinion.
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