My first beer of 2013, and the last at my current residence.. So it's a bit of bittersweet, yet exciting brew for me.
It's gonna be a basic grist for an IIPA.. 2row/Munich/Vienna/C40, and then 3/4# of hops for a 5g batch.
Chinook, Amarillo, Simcoe, Cascade, Citra all together in there... Should round out around 8.25% ABV, and 85 IBU's.
About to put it into the fermenter now after I've let it sit from cooling/whirlpooling.
9oz of hops in the boil, with 3oz to go for dry hopping.