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Old 12-31-2012, 06:00 PM   #21
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I've got a quick little APA recipe to try out my new Belma hops, and then it's back to big beers. We've got two IIPAs to make!

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I can't be arsed to keep up this list of what's in the fermenters, but hey, check out the cool brewery I own!

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Old 12-31-2012, 06:10 PM   #22
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I'm brewing Jalepeno Cream Ale... since the kettle is boiling as I type, I guess this is the LAST brew of 2012... I think my next batch will be a Delirium Tremens clone (its the girlfriends favorite beer.)

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Old 12-31-2012, 06:18 PM   #23
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I have the ingredients for a Motueka Pale Ale and a Bohemian-ish Pilsner. One will get brewed this week, but I'm not sure which one yet. Perhaps the pilsner. But I'm also planning a double IPA and a pale ale. The PA will showcase some new hops I'm getting in this week (Mosaic, most likely).

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Old 12-31-2012, 06:23 PM   #24
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Sadly, I won't brew my first beer of 2013 until I get back from deployment in June..

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Old 12-31-2012, 06:24 PM   #25
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Black IPA/CDA/whatever you want to call this style. Been having trouble getting my IPA's quite as hoppy as I want them, but, since this style is not so different from a hoppy stout, my worst-case scenario is an underhopped hoppy stout... a.k.a. a stout. :-)

Sadly, I probably won't get a chance to brew this until February or so...

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Old 12-31-2012, 06:24 PM   #26
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An IIPA with Citra, Simcoe and Amarillo.

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Old 12-31-2012, 06:32 PM   #27
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Quote:
Originally Posted by brewmax25 View Post
Sierra Nevada Pale Ale and Celebration Ale clone from Recent BYO issue. Helping get a buddy into the hobby by brewing some classics and personal favorites.

I'm doing the SN Pale Ale clone too. It's my first ever brew (got a homebrew set up from my wife for Christmas). Really looking forward to making lots and lots of beers.
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Old 12-31-2012, 06:36 PM   #28
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Making a basic Hefeweizen for people that are coming over for a super bowl party. Nothing too exciting. I really want to make a Pliny Clone, but it really need to get this Hef fermenting

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Old 12-31-2012, 06:39 PM   #29
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On New Year's Day I'm brewing a 5.25 gal all grain batch of BierMuncher's Captain Hooked on Bitters Red Hook ESB clone. This will be my first non-kit brew. Picked up all my ingredients from my LHBS over the weekend.

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Old 12-31-2012, 06:42 PM   #30
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After my fermenter is free (brewed Mexican Cervesa on 12/21 for the end of the world), I'll be making a Dry Stout...but not until next Saturday.

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