EdWort's Bee Cave Kolsch. Some friends' parents have an amazing party every March where all the hunting buddies bring their latest catch and all sorts of other amazing meat, expertly prepared. Last time, there were at least 5 bayou burner fryers, 4 charcoal grills, and a big smoker with two pigs - all going at once. We eat, drink, and smoke stogies all night. My contribution this year will be a keg of Kolsch, which I'll brew up next weekend.