I tried two tonight at the local pub. I started with the Sam Adams Winter Lager. I usually enjoy it, but for some reason, it flopped a bit this year. I'll try it in the bottle to see if it was a matter of kegged v. bottle or possibly some unclean lines at the pub.
Next, I tried the Blue Point Winter. That was delicious. Had a nice balanced maltiness to it. If I get back there, I'll try the Red Hook and the Harpoon Winter Ale.
Fermenting: Vienna Lager, Bananas Foster Hefeweizen, IPA
Drinking: Belgian Wit, Munich Helles, Cider
On Deck: Saison