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Old 12-29-2011, 04:11 PM   #1
Trombly128
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Default Elderberry

I really want to use Dried Elderberry in my next batch. Does anyone have any suggestions on how to do so without creating to many off flavors?



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Old 12-29-2011, 04:13 PM   #2
wildwest450
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You could dryhop with it, it smells great.


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Old 12-29-2011, 05:09 PM   #3
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Have you done this? Can you taste the elderberry of just smell it?

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Old 12-29-2011, 05:24 PM   #4
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Not yet, but my wife is a big fan of Elderberry liquor, and it smells fantastic. A little flavor contribution wouldn't be a bad thing, especially in a pale ale. I can't see dryhopping with dried flowers adding much, if any flavor.

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