Whats up Folks,
Ok, so I've heard a number of different techniques for dry hopping but I just did a 90 Minute IPA and the recipe briefly stated that you should dry hop in the keg...(5 gallon cornelius keg, extract beer, clone of 90 minute dogfish head)
Does anyone know if you prime the keg during the time in which you dry hop? Or should I dry hop the keg, take out the hops and then prime it....?
Thanks and Cheers