Up in Canada, Molson and Labatt still brew "dry" beers. I think they're only available in Canada, as I've never seen them in the States.
From the Molson website:
Lager- Dry Brewed, 5.5% alc. /vol.
An easy-drinking beer of superior character, Molson Dry has won numerous international brewing awards. This extra dry brew imparts a subtle impression of hops with no residual bitterness. Launched in 1989, Molson Dry was awarded the North American Specialty Lager gold medal by the 2002 World Beer Cup
From the Labatt website:
Labatt Extra Dry
Beer, 5.5% alc./vol.
Labatt Extra Dry was the first national launch of a dry beer in Canada. Labatt Extra Dry is mashed longer than regular beers to leave less carbohydrate in the finished product, giving a lighter flavour with little aftertaste.