dmcoates

Recipes 

I am down in Soldotna. I use 50' of 3/8" on my wort chiller. Its takes 10-15 min to chill down 10 gallons. My well water is about the same time. Its nice having cold water, 3/8" copper is a lot cheeper and easier to work with than 1/2"

KIAKillerXJ

Recipes 

Are tap in Tahoe right now is about 44*, and has taken me just 10 mins for my last 4 batches to get to about 65ish. About a 30' 3/8 IC