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Old 09-01-2005, 11:39 AM   #1
Spoonta
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Default Cloudy Wort

I have just put down a corona style beer and the wort is very cloudy is there anything that I can do about this? or does anyone know what causes this?

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Old 09-01-2005, 05:36 PM   #2
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What do you mean by 'put down', I hope you didn't shoot it . If it is in the primary it should clear up once you rack to the secondary and let sit for a while. If memory serves Corona is a lager, just give it some time and I'm sure it will clear up.

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Old 09-01-2005, 05:38 PM   #3
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If the boil was nice and strong all the cloudy stuff should settle out, in the secondary fermentor of course

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Old 09-02-2005, 10:17 AM   #4
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Dont worry about it too much, like everyone says, it will clear once it settles. I brewed a very light colored APA and it was murky to say the least when I sparged. I ran off a lot before sparging, but it was still cloudy. Long story short, I just transfered it to a keg from the secondary, and it flowed nice and clear.

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Old 09-03-2005, 08:17 AM   #5
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Default thank you from oz

thank you for your help i thought i was going to have to tip the whole lot out and try again

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