Originally Posted by Albertastorm
So if I have 10 friends we can brew 2000 gallons?
If you end up brewing say 500 gallons and don't throw up any red flags for anyone to look at what you are doing the govt isn't going to care, but I doubt 2000 gallons will go unnoticed and when you get to doing that much and start charging a "rental fee" you may be running into some issues
Primary: cabernet sauvignon, El dorado pale
Seconday: Golding abbey, Flanders Red, Cocoa IPA, S.C.A. IPA
Bottled: Golding kolsch, Raspberry Mead, Berlinner Weisse, Caliente Pale ale, Amarillo/Citra wheat