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Home Brew Forums > Home Brewing Beer > General Beer Discussion > Brewing barley coffee
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Old 10-05-2012, 09:45 PM   #1
nilo
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Join Date: Aug 2009
Location: Seattle, WA
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Default Brewing barley coffee

I was grinding some Carafa 2 for my homebrew and thought I would brew some coffee with that to see how it would taste.
Used 1/2oz of Carafa2 for 4.5 cups water on my regular coffee maker.
Perfect, even though this was my first time drinking barley coffee, it was very drinkable and for sure a coffee substitute.
I imagine all combinations that one can do, chocolate malt, perhaps some crystal?
Have anyone tried this and if so, good mix recipes?

Thanks

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