Hardball

Recipes 

What is everyone's brewing activity this weekend?

I am racking my FT Clone into secondary and entering the homebrewers' competition on Saturday.

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SIN BIN BREWING
Up Next: IPA
Primary: Winter Warmer
Secondary: Empty
Bottle Conditioning: Empty
Drinking: Commercial
RIP:English Special Bitter, American Pale Ale, American Amber Ale, IPA, American Wheat w/Raspberry Puree, Oatmeal Stout, Summit IPA

ill.literate

Recipes 

Let's see... this weekend we're bottling the porter (can't WAIT to taste it again) and we'll be racking my IPA to the secondary and starting the dry hop.

My parents are coming up to visit, so I'm anxious to show my dad how it works, as well as to let him try the bock.

Should be interesting though, since we'll have my kids this weekend and all three of them will be running around like crazy people

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Primaries: Block Party Blonde Ale
Secondaries: BBB Independence IPA
Bottled:
Up next:

the_bird

Recipes 

Brewing something on sunday, haven't decided exactly what yet...

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Come join Yankee Ingenuity!

"I'm kind of toasted. But I looked at my watch and it's only 6:30 so I can't stop drinking yet." - Yooper's Bob
"Brown eye finally recovered after the abuse it endured in Ptown last weekend, but it took almost a full week." - Paulie
"no, he just doesn't speak 'stupid'. i, however, am fluent...." - motobrewer

TheJadedDog

Recipes 

Gonna brew my Underground Ale (it's an English brown, first recipe I did myself). I also have to label my St. Patrick's Day brew bottles.

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And now we go AG!

On Tap: Nadda
Primary: Nadda
Planning: Extra Special Bitter

Brewsmith

Recipes 

Going to start lagering the Vienna, which came out a little higher in OG, so I guess it's a Marzen/Oktoberfest. Diacetyl rest is about done.

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Fermenting:#151 Fortissimo IPA, #152 Porter
Kegged:#150 Fat Tuba Pale Ale, #149 Dim-Wit, #148 Dead Bee Wit
Up Next:Barleywine
My Recipes
Tuba Sonata
Smith & Co. Custom Tap Handles

clayof2day

Recipes 

Brewing an all Amarillo Pale ale "Remember the Amarillo". Going for massive late hope additions, should be fun. This will also be my first completely non-drinking brew day as I'm not drinking at the moment. The concequences worry me, but hopefully it will go well, I've been really excited about getting this beer out for spring time!

Matt

skeeordye11

Recipes 

In recognition of 311 Day on Sunday, I will be brewing a 311 Day Celebration Ale. Here's the recipe if anyone cares to check it out. http://www.homebrewtalk.com/f12/any-comments-ideas-23322/
Side note, the potential SWMBO was the one who asked if we could brew so she could see how it's done. She got some bonus points for sure for that one.

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Crescent Moon Brewing

JayMckeever

Recipes 

I have my Devils Brew for sure, and I'm thinking about doing the BJ's Grand Cru clone as well.

Whelk

Recipes 

I'll be helping a friend buy his starter kit, and then we'll be brewing up a variation on Cheesefood's CVCA. I can't wait, I keep planning my recipe over and over and over!

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Nothing until I figure out if I can make it happen over in the UK.

Nexus555

Recipes 

If Fed Ex keeps it's word for Saturday delivery, then I will be brewing my first batch ever. It will be the Big River Brown Ale from midwest supplies. Should be pretty fun. I'm going to have a good friend over, and my father wanted to check it out as well. So Saturday will be full of brewing, hanging out, and drinking beers in the process.

I have a turkey frier, so we will be brewing outside. Seems like it's going to be an awesome Saturday for me!!