I am currently brewing my first bavarian weiss of the year.
I was going to rack the 2nd 5 gallons of blonde ale from a batch and clean that fermenter and use it. Racked the 1st 5 gallons Wednesday.
I heard the thing bubble in the fermentation chamber. Didnt really think about it.
I went to rack it, pop the lid (bucket) and it has a big yeast pillow and only break sediment on the bottom. WTF? it is sitting at 1.022 and slowly going. I put it back in the fermentation chamber.
This was put on yeast on 4/16. I split the batch and split the starter. They were fermenting next to each other. I am drinking the first one. ??????
I guess it just stalled out.
Ahh well. I have fermenters for the other. but wow. That is crazy. I have not seen that before.