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View Poll Results: Which Style guide do you use/prefer
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BJCP
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11 |
52.38% |
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Brewers Association
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2 |
9.52% |
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Other guide
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0 |
0% |
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Randomly throw grains and hops into your brew laughing maniacly
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8 |
38.10% |
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04-11-2007, 03:51 PM
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#2
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Senior Member
Join Date: Oct 2006
Location: Richmond, VA
Posts: 1,416
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I use BJCP for two reasons:
1) if I choose to enter a beer in a BJCP competition
2) BeerSmith comes with the BJCP style guidelines pre-installed
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04-11-2007, 04:09 PM
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#3
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Senior Member
Join Date: Aug 2006
Location: Charlottesville, VA
Posts: 11,900
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Quote:
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Originally Posted by Dennys Fine Consumptibles
I like the Brewers Association style guide better than the BJCP. I've often wondered why homebrewers usse the BJCP style guide.
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This offers us very little in the way of pros vs. cons. You like "A" better than "B". Personally, I've used BJCP because it's the default on ProMash, and its guidelines are usually pretty spot-on, at least from what I've been able to discern.
I'd be open to arguments against BJCP/in favor of AHA. But I need more than "I like AHA better".
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04-11-2007, 05:05 PM
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#4
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Grande Megalomaniac
Join Date: Oct 2005
Location: West Kelowna BC, Canada
Posts: 7,482
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BA is not AHA.
It's the Brewers Association. It's the style guide the professional craft brewers use for their competitions.
AHA and American Brewers Association merged in 2005 to make BA. Not sure how close the AHA guide is/was to the BA guide since ABA was professional craft brewers and AHA was a home brewing association. (as far as I can tell)
The reason I like it better is there are more catagories and they seem to follow traditional styles more accurately. Give the guide a look over. That's why the pdf is linked.
It's the style guide used for the World Beer Cup. Good enough for me. I've always found BJCP to be lacking.
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04-11-2007, 05:17 PM
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#5
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Cranky Old Guy
Join Date: Oct 2005
Location: Willamina & Oak Grove, Oregon, USA
Posts: 24,799
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I don't actually brew to styles much, but I like the BA approach better. BJCP is too tightly focused on competition (not quite it's middle name), where BA's guide is based on real world commercial offerings. That makes it easy to go out and sample a style. 
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04-11-2007, 05:20 PM
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#6
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Grande Megalomaniac
Join Date: Oct 2005
Location: West Kelowna BC, Canada
Posts: 7,482
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Yeah. A craft apporach rather than an anal retentive approach. 
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04-11-2007, 05:50 PM
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#7
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10th-Level Beer Nerd
Join Date: May 2006
Location: Adams, MA
Posts: 18,893
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I hadn't looked at the BA guidelines until now, so thanks for posting them, Denny.
My initial impression is that the categorie seem to make more sense. I may be biased because some of my beers seem to fit better into BA categoroes than into BJCP, but it seems to be a more logical approach. I have tended to think in BCJP terms, again mostly because of the default BeerSmith settings.
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04-11-2007, 06:30 PM
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#8
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Grande Megalomaniac
Join Date: Oct 2005
Location: West Kelowna BC, Canada
Posts: 7,482
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Here's the ones they are using for world beer cup.
http://beertown.org/events/wbc/PDF/WBC06_Style_Descrip.pdf
Same ones, just broke into numbered catagories. I think they are all listed in there.
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04-11-2007, 06:49 PM
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#9
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Senior Member
Join Date: Oct 2006
Location: Richmond, VA
Posts: 1,416
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Does anyone know if the BA categories are available in a form that can be imported into BeerSmith?
__________________
Flying Dutchman Unlimited Ale Works
Buy my crap!
FERMENTING: #0907 Robust Porter
KEGGED/IN STORAGE: ---
KEGGED/ON TAP: ---
UP NEXT: oatmeal stout, American pale ale
DIY STUFF: Sanyo 4912 kegerator conversion
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04-12-2007, 08:47 AM
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#10
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Grande Megalomaniac
Join Date: Oct 2005
Location: West Kelowna BC, Canada
Posts: 7,482
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Not that i have found..yet.
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