I'm hoping someone can provide a good suggestion. I'm entering my first competition and I'll be submitting a saison to which I added 5lbs of strawberry in secondary. It has very nice, dry saison character but a really strong berry aroma and taste and I'm just not sure which category I should submit it under.
Is 16.c. Saison broad enough to include high fruit additions?
Or should it be under 16.e. Belgian Specialty Ale?
Or should I skip those and just enter it under 20 for fruit beer? Any suggestions are appreciated.