I've got a batch that i've been meaning to bottle but just haven't gotten around to it. (havent gathered enough bottles) Its been sitting on the primary for a month already. There are stories on the forum that mention beer sitting in the primary for 6 months with no problems. Is it possible that my beer is actually conditioning in the primary right and actually getting better as i lag in bottling?
After beer has passed the fermentation process, is it basically conditioning? What exactly happens to the beer during conditioning?