That was an awesome read/view. Thanks for posting.
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Fermenting, aging, kegged, bottled, drinking, etc... Who's got time to keep their sig updated?
The answer to all is: something (hopefully good).
That's a sharp looking brewery. Much cleaner than most I have been to, but then again, they are bigger than most. Looking at that second picture; that would make me nervous standing under all that beer, but I guess if it fell through I'd die drowing/being crushed by beer. Not a bad way to go.
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