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Old 08-22-2013, 12:06 AM   #1
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Default Barley Jell-o?

So I made some wort mixed with agar and put it petri dishes for yeast propogation. I had about half a cup left over after I filled all my petri dishes so I put it in a container to let it set. Anyone think this might actually be decent tasting? I'm going to try it either way, I just wanted to get an idea of what people thought.

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Old 08-22-2013, 12:09 AM   #2
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probably not, but hey free jello! It'll taste like grape nuts jello.

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Old 08-22-2013, 01:32 PM   #3
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Yeah... that was a bad idea. Turned into what looked like geletanized mop water and had the consistency of a bouncy ball. Tasted like rubber with a hint of malt. I don't recommend trying this.

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