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Old 09-18-2008, 09:02 PM   #21
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I was thinking about picking AHS's pumpkin ale up to brew this weekend... but I've never even tried pumpkin ale so I'm going to do that first. Does anyone know of a particular brand that tastes similar to AHS's recipe?


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Old 09-19-2008, 06:24 PM   #22
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i just ordered this the other day, so i'm really looking forward to it. i also found pie pumpkins, so i'm going to attempt this with real pumpkins. i picked up two of them, so they total up to 4 lbs. i'm also going to try and add some spices to them (allspice, cinnamon, and maybe nutmeg) before i bake them to get them soft. man i can't wait!!

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Old 09-19-2008, 07:31 PM   #23
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Quote:
Originally Posted by carnevoodoo View Post
If you're doing all grain, you can mash the pumpkin.
You can but you're going to need a lot of rice hauls to get the MLT to drain.
I think Yuri said that his was just barely a trickle when draining.
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Old 09-19-2008, 09:18 PM   #24
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I'm going to buy this at the end of October and let it age untill next year's fall.
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Old 09-20-2008, 06:28 PM   #25
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i have mine in the keg now, and mmmmmmmmmmmmmmmmm
awsome, one week in primary, 2 weeks secondary and in the keg for a week for carb and a little age
it might not make October
Lenny


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