Get your HBT Growlers, Shirts and Membership before the Rush!

Home Brew Forums > Home Brewing Beer > General Beer Discussion > Adding habaneros to wheat ale
LinkBack Thread Tools
Old 08-18-2012, 03:02 AM   #1
Feedback Score: 0 reviews
Join Date: Mar 2010
Location: Memphis
Posts: 777
Liked 60 Times on 48 Posts
Likes Given: 4

Default Adding habaneros to wheat ale

So I'm brewing 5 gals of wheat ale, and figured I'd split about 1.5gals off to "dry-pepper" with some habaneros.

I'm looking for something that's not insane, but also provides a slight burn when swallowing each sip. That's my ideal amount in a beer.

Anyone got any ideas for amount to pitch into the keg? I figure I should cut them up finely and soak in 3-4oz of vodka.


Primary #1 (SS Brew Bucket):
Primary #2 (SS 7G Chronical):
Primary #3 (Better Bottle): Rye Saison
Secondary #1: Pinot Grigio Kit
Secondary #2: Pinot Grigio Kit
Secondary #3: Gewurztraminer Kit
Kegged & Waiting: Citra Black IPA
ON TAP: n/a
2014 Beers So Far:
Belgian Wit | Burton IPA | Belgian Wit | Black IPA | Rye Saison | Hefeweizen

nickmv is offline
Reply With Quote Quick reply to this message
Old 08-21-2012, 09:31 PM   #2
Feedback Score: 0 reviews
Join Date: Jul 2009
Location: Sacramento, California, Kalifornia
Posts: 109
Liked 4 Times on 4 Posts


Habaneros (any peppers really) can vary quite a lot between different harvests and various growers/locations, etc. When you combine the variability of the pepper's heat with your personal preference and tolerance, it's really hard to say how much to use exactly.

Maybe try making your tincture with ~4oz vodka and 2-4 orange habaneros, let it sit for at least a week (personal experience). Then slowly add the 'pepper-extract' to your 1.5gals before you carb it up?

I've made habanero vodka and serrano vodka in the past, was great in mixed drinks... Now I'd like to make a pepper-beer just for fun but it's down the list a ways.

Please share your experience if you do this

p.s. get some of those 'food service gloves' at the grocery store (smart n final, etc) - they will save you from the dreaded Hunan Hand.

- fellow pepper head

Rip is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Adding Anything with Less than 20 to go? Dr1nkBeer General Beer Discussion 10 09-20-2011 05:01 PM
malting wheat (wheat berries) moses1 General Beer Discussion 1 04-02-2011 09:47 AM
Adding DME to hit OG Rockweezy General Beer Discussion 3 06-15-2010 04:52 PM
Wheat ale vs wheat lager BPD General Beer Discussion 17 01-28-2009 01:33 AM
Flaked Wheat vs Torrefied Wheat for head retentionn brrman General Beer Discussion 1 10-20-2008 09:18 PM

Newest Threads