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Home Brew Forums > Home Brewing Beer > General Beer Discussion > Adding chiles to bottles
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Old 02-28-2012, 02:33 AM   #1
hawkeyes
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I'm curious if anyone has ever tried adding chili peppers to their bottles during bottling process. I made a cream ale and was thinking about adding jalapeno to 6 bottle and serrano to 6 bottles as an experiment.

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Old 02-28-2012, 04:04 AM   #2
keesh
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Personally I would use a dried chili, as that would cut down on the 'grassy' flavor from a raw chili, and it would be easier to remove the seeds and stuff. Though I haven't tried it.

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