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Old 04-26-2007, 09:24 PM   #1
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Default 20 gallon batch?

Wondering if there are any problems with doing a large volume batch. I'd like to do enough for 4-5 kegs at one time and since I only boil 2 gallons per batch (using extract and partial grain) I have the equipment to do it. 15 gallon pot, turkey fryer burner and all the primary's, secondarys etc. I just think it would be easier to clean/sanitize everything all at once and be done with it. I just haven't tried it yet. Has anyone done this? If so what should I be concerned about?



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Old 04-27-2007, 12:55 AM   #2
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no real problems except for scale

we do 50 gallons with no probs

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Old 04-27-2007, 11:55 AM   #3
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Thanks
Looks like I just need to find a couple beers that I want to drink alot of!

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