Home Brew Forums > Home Brewing Beer > General Beer Discussion > 10 Weird Beer Facts




Reply
 
LinkBack Thread Tools Display Modes
Old 04-21-2010, 04:33 PM   #1
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2007
Location: Hickory, NC
Posts: 130
Liked 1 Times on 1 Posts
Likes Given: 1

Default 10 Weird Beer Facts

Hey everyone, I stumbled on this link today and thought it was very interesting. Some of these are pretty interesting. Check them out.


feedbag is offline
 
Reply With Quote Quick reply to this message
Old 04-21-2010, 04:48 PM   #2
rod
beer -just brew it
Feedback Score: 0 reviews
 
rod's Avatar
Recipes 
 
Join Date: Dec 2005
Location: brantford,ontario
Posts: 1,226
Liked 2 Times on 2 Posts

Default

thanks - interesting stuff


__________________
simplified signature:
beer, wine, cheese in various stages of production
rod is offline
 
Reply With Quote Quick reply to this message
Old 04-21-2010, 05:51 PM   #3
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2009
Location: Corvallis, OR
Posts: 344
Liked 2 Times on 2 Posts

Default

Old news for the most part but I definitely appreciate this picture



So thanks!
__________________
Fermenting: Flanders Red Ale
Conditioning: Blackberry Mead, Altbier, Cardamom Saison
Kegged: Vanilla Bourbon Porter, Belgian Strong Dark
Sedge is offline
 
Reply With Quote Quick reply to this message
Old 04-21-2010, 06:08 PM   #4
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2010
Location: Shenandoah Valley, VA
Posts: 403
Liked 3 Times on 3 Posts
Likes Given: 4

Default

that last one was too much
__________________
Josh

bottle - some odds and ends
Primary - Belgian Pale
Secondary - smoked ale, christmas ale
on deck - brrrrr-ley wine
l1ranger is offline
 
Reply With Quote Quick reply to this message
Old 04-21-2010, 06:14 PM   #5
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2009
Location: Corvallis, OR
Posts: 344
Liked 2 Times on 2 Posts

Default

Quote:
Originally Posted by l1ranger View Post
that last one was too much
Its a little more complicated than that. That's just the method used to get fermentation started

Dogfish Head tried to recreate it
__________________
Fermenting: Flanders Red Ale
Conditioning: Blackberry Mead, Altbier, Cardamom Saison
Kegged: Vanilla Bourbon Porter, Belgian Strong Dark
Sedge is offline
 
Reply With Quote Quick reply to this message
Old 04-21-2010, 06:53 PM   #6
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2008
Location: Aurora, CO
Posts: 1,249
Liked 6 Times on 6 Posts

Default

Quote:
Originally Posted by Sedge View Post
Its a little more complicated than that. That's just the method used to get fermentation started

Dogfish Head tried to recreate it
i remember sampling that at GABF. wasnt to bad.


__________________
Resistance Brewing Co.
Resist Crap, Drink Craft!
riored4v is offline
 
Reply With Quote Quick reply to this message
Reply

Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Aging beer: Facts, myths, and discussion Yuri_Rage General Techniques 258 03-15-2013 02:55 PM
Weird Cloud in Beer Lordsoth Beginners Beer Brewing Forum 12 05-15-2009 06:55 PM
Interesting beer facts... par383 General Beer Discussion 2 10-11-2008 03:07 AM
Weird substance on top of beer razyrsharpe General Beer Discussion 3 07-16-2007 11:46 PM
Beer facts Orpheus Drunken Ramblings and Mindless Mumbling 13 06-03-2007 03:47 AM



FOLLOW US ON