The Great Bottle Opener Giveaway

Home Brew Forums > Food and Beverage > Cheese Making Forum > Mickey's in NM is good milk for Cheese

LinkBack Thread Tools
Old 04-22-2012, 12:08 AM   #1
Feedback Score: 0 reviews
Join Date: Dec 2009
Location: Cedar Crest, NM
Posts: 59
Liked 1 Times on 1 Posts

Default Mickey's in NM is good milk for Cheese

Virginia made a batch of mozzarella today with Mickey's whole milk. It set up curds very nice and very quickly. The mozzarella is firm and has good flavor.

We had previously used Shurfine milk from the local independent grocery store, but it made mozzarella that was too runny.

We are in Cedar Crest, NM. I don't know how widely Mickey's is distributed, but it is worth looking for.

DoctorHops is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
First Real Cheese Topic...Pressing Cheese SuperiorBrew Cheese Making Forum 9 08-31-2012 02:11 PM
So does 1g of milk only produce 1 lb of cheese?? MrJames Cheese Making Forum 2 01-07-2012 10:20 PM
What brands of store-bought milk work for making cheese? Saccharomyces Cheese Making Forum 47 04-01-2010 01:49 PM
Source of milk suitable for making cheese in Saskatchewan? eric_pwb Cheese Making Forum 0 02-04-2010 09:15 PM
Goats Milk vs. Cow Milk TxBrew Cheese Making Forum 9 04-27-2009 07:39 PM