Thanks Yooper. Of course not the answer I wanted to here, but confirms my own suspicions. I actually rescued a small piece of commercial refrigeration while moving some stored equipment. Now I just have to see if it will run at 55F without a temp controller. Was trying to avoid this as I already run my house fridge, giant old bar keggerator (holds 12 cornies and is outside), fermenting freezer, etc.. We also pay more for electric than anyone else in the country. I appreciate your input, which is well thought as always. Where are you in the UP. I grew up in Detroit, and used to travel through to Copper Harbor for the Isle Royale ferry every summer(as well as some UP visits/ camping). I always wished I could live up there when I had my life in Michigan. I guess Hawaii will have to do.