Originally Posted by shelly_belly
I would use CO2 and push from keg to keg with the hop-trap in between.
only problem is if I do a 10 gallon batch like I would ferment in my 15G corny, that wouldn't all fit in a 5G corny.
That being said, I could transfer from fermentor to keg and then do that. That would be a manual way and have to watch the process but still a good idea.