Happy HolidaySs Giveaway - Winners Re-Re-Re-Re-Drawn - 24 hours to Claim!

Get your HBT Growlers, Shirts and Membership before the Rush!


Home Brew Forums > Home Brewing Beer > General Techniques > Cold Fermentation Experiment
Reply
 
LinkBack Thread Tools
Old 11-14-2012, 03:19 AM   #1
ryan_howard
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2012
Posts: 57
Liked 1 Times on 1 Posts

Default Cold Fermentation Experiment

I'm experimenting in my basement with a 6.5 gallon bucket sitting in a water bath in my camping-cooler. The bucket is filled to five gallons. It actually fits pretty well, but I can't close the lid on the cooler.

So, I found some styrofoam sheets I had previously used in my old aluminum windows (since replaced) and covered most of the surface area of the water. It's sat exactly at 50 degrees all day, and it's less than five feet from my furnace (it was the best place to put it!)

The goal is to maintain 50 degrees between now and Friday. If that works, then I'll get going on my first lager in the next few weeks.

Fortunetly, my garage stays in the 40's this time of year, so I don't think I'll have trouble laggering it after fermentation!

__________________
ryan_howard is offline
 
Reply With Quote Quick reply to this message
Old 11-14-2012, 02:34 PM   #2
RmikeVT
HBT_SUPPORTER.png
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2012
Location: Baltimore, MD
Posts: 727
Liked 100 Times on 87 Posts
Likes Given: 6

Default

I use a similar method to control my frem temps. I can keep a Igloo Cube Cooler, no lid, with 6 gal full ale pale at 62-65* for a week changing out 1 or 2 small ice bottles twice a day when my basement is 72*

I also stuck a lab thermometer into the wort through the airlock hole a few times during active fermentation and the wort registered the same temp as the water bath (at least within a degree).

__________________
RmikeVT is offline
 
Reply With Quote Quick reply to this message
Old 11-14-2012, 03:50 PM   #3
ryan_howard
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2012
Posts: 57
Liked 1 Times on 1 Posts

Default

I think a long thermometer would be a good idea. The one I have now wont reach far enough. Theres a 24 inch one on amazon for $30.

__________________
ryan_howard is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
fermentation experiment. RobbyBeer Beginners Beer Brewing Forum 24 05-20-2012 02:32 AM
Surprising Apple Wine Fermentation Experiment rgrim001 Wine Making Forum 1 08-06-2011 06:25 PM
Saison fermentation box experiment Prionburger Fermentation & Yeast 1 04-01-2011 07:41 AM
Ale fermentation temps: how cold is too cold? Sol Beginners Beer Brewing Forum 9 02-02-2010 03:03 AM
Warm temp lager fermentation experiment Saccharomyces General Techniques 27 01-14-2010 12:37 AM



Newest Threads

LATEST SPONSOR DEALS