IrregularPulse

Recipes 

I would like pics as well. I'll post pics of my first (pretty sure) infection tonight. Cream Ale. Nice tan cream color with a 1 inch black layer on top....

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Tap Room Hobo

I should have stuck to four fingers in Vegas. :o - marubozo

landhoney

Recipes 

I'd argue, but I don't have a leg to stand on, 9-1/2 of the 10 beers I have in carboys right now are 'infected' with Brett/etc. The 1/2 is the biere de garde that only half is going to Brett'ed at bottling. Next in line is a non-sour belgian though, I want something with some body.

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"Did you ever kick a woman in the midsection while she was wearing a whalebone corset? I nearly broke my great toe. I never had such a painful experience." -Egbert Souse(W.C.Fields)

slim chillingsworth

Recipes 

i only wish i met you before i moved to texas. i love sours and spent the past 5 years living in various parts of palm beach county, from boca to jupiter.

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"I don't understand why everybody is focusing only on details. It is impossible to produce a good beer with details."
Jean-Marie Rock, head brewer at Orval

SERIOUS BUSINESS BREWERY
---serious -mod edit- business---

my commercial beer notes • garret oliver on beer and food • josh oakes on beer and food

landhoney

Recipes 

I just moved back in February, after living in Maryland for two years, before that I didn't homebrew( who was I then )

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"Did you ever kick a woman in the midsection while she was wearing a whalebone corset? I nearly broke my great toe. I never had such a painful experience." -Egbert Souse(W.C.Fields)

z987k

Recipes 

and I love it.
I might get the nerve to "infect" one of my beers one of these days. I'm just crazy worried that I'll get a brett infection elsewhere also.

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Beer Style Guidelines - Kaiser's Brewing Experiments - American Society of Brewing Chemists - Journal of the Institute of Brewing