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Old 04-14-2009, 01:20 AM   #1
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Default Yeast strain Isolation

Does anyone know how one would go about isolating individual strains of yeast from a wild culture?


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Old 04-14-2009, 01:41 AM   #2
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"Streak plate."

You'd need a petri dish, malt agar, and inoculating loop... using sterile techniques.

This shows the technique.


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Old 04-14-2009, 01:59 AM   #3
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Yep. Fairly straightforward technique as Mensa says. You can even do it as a homebrewer with minimal equipment and a bit of DIY effort.

Although it is worth noting that mere homebrewers will have a tough time identifying many of the different strains of yeast once they do have isolated cultures growing on slants/plates.
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Old 04-14-2009, 02:13 AM   #4
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Quote:
Originally Posted by FlyGuy View Post
Although it is worth noting that mere homebrewers will have a tough time identifying many of the different strains of yeast once they do have isolated cultures growing on slants/plates.
You're right! Let me just add to that equipment list:

a good microscope with at least 400X.
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Old 04-14-2009, 02:33 AM   #5
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Well maybe Ill be able to make a friend in my university's biology dept. and use one of their powerful microscopes... Thanks for the link.


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